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“It’s not the content, it’s the delivery that makes the difference.”
“इक सिर्फ़ हमीं मय को आँखों से पिलाते हैं…
कहने को तो दुनिया में मय-ख़ाने हज़ारों हैं” — शहरयार



FoSTaC Courses
Food Safety Training and Certificate

Expert Instructors
Expert-Led Training for Food Professionals & Entrepreneurs.

Unlimited Access (post training)
Because real learning continues even after the training ends..
Featured Courses
Entrepreneurship Development in Food Processing
Food Safety, Quality & Nutrition Management Systems & Compliance
FoSTaC Training Programs
HACCP
Entrepreneurship
For startups, MSMEs & aspiring food entrepreneurs.
Designed for startups, MSMEs, and aspiring food entrepreneurs, this course provides practical guidance on business planning, regulatory compliance, product development, and market strategy, along with real-world insights and post-training support to help you successfully launch, manage, and scale sustainable food ventures.
INR
FSMS/HACCP
For Auditors, trainers, Managers, Supervisors, Team Leaders
A comprehensive course covering food safety, quality assurance, nutrition principles, and regulatory management systems including HACCP, GMP, GHP, ISO, and FSSAI compliance, designed for food professionals, entrepreneurs, and institutions with practical insights, certification, and dedicated post-training support.
INR
FoSTaC Training Programs
For Students, Entrepreneurs, employees, anyone wishes …
Designed for students, entrepreneurs, employees, and anyone wishing to build practical expertise in food safety, quality, nutrition, and regulatory compliance, this course provides industry-oriented knowledge, real-world applications, certification, and continuous post-training support for professional growth.
FREE all Basic
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Expert Instructors
Popular Subjects
Industry-relevant subject areas designed to build practical competence in food safety, compliance, quality management, and sustainable food systems with real-world application and post-training support.
Top Categories

Food Safety & Regulatory Compliance Programs

Food Processing & Value Addition Technologies

Sustainability & Waste Management Programs

Food Business Startup & Entrepreneurship Programs

Specialised Institutional & Corporate Training

Quality Assurance & Laboratory Skill Development

Flagship Programs

Advanced Professional Master Programs

Traditional Food Practices
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Learn practical skills, share industry insights, and grow together with experts and innovators.
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